I got busy and made a few batches of cookies yesterday.
First on my list, as every year, were Karen's ginger cookies. They are delicious and a big hit in this house. The recipe makes so many cookies that I even froze some for after the holidays. One of these days I'm going to try to freeze the balls of cookies before baking. I hear you can just put them on a cookie sheet and bake frozen, just for a little longer.
I also made some chocolate cookies with mini M&Ms. They taste good but are a little gooey. Tomorrow I hope to get some more baking done, after genealogy club in the morning. On my agenda: cranberry-orange and chewy sugar cookies. Friday afternoon I hope to get started on the Chex Mix. Chris would rather I made that than anything else.
We decorated the tree today, too. Photo... eventually!
1 comment:
I haven't made those for awhile I will need to look the recipe back up and make some - yes they freeze well don't they. My daughter came over this evening with her niece and we made candy cane cookies with Aniya taking most of them home with her - I know i will be baking more!
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